Nordic Holiday Wine Dinner – Second Seating
Due to popular demand, we’ve added a second event to benefit the Ryder family – make your reservations now!
Join us in celebrating Scandinavian traditions this holiday season! This event will benefit the Ryder family, fellow service industry members who need a little extra help this holiday season.
Brittney Ryder and her husband Nick have both been in the industry since their first jobs. Currently, Nick is the executive sous for Cowboy Star and Brittney worked for 503W for almost 3 years. They have a 3-year-old girl named Baker and just recently purchased a home. They are loved by their community, attends church and volunteers when they can. Last year in August 2017, Brittney raised enough funds to go to India to provide holistic transformation for the women and children that have been rescued from human trafficking. Her group went with Empart Ministries.
Friday, December 14th, 6PM
$69 + Tax & Service to RSVP
Call SMØRBRØD at 719-634-2727
Saffron buns with raisins, fig jam & Danish butter
Sparkling Cremant de Limoux
Sweet potato and bacon hash, slow poached egg, pickled beet, watercress & nigella seed
Dry cured Cornerpost Lamb leg, pickled root vegetables, house made preserves, mustard seed & caraway crisps
Domaine Dupeuble Beaujoulais
Roast Duck stuffed with apples and prunes, braised red cabbage & wild mushrooms
Primarius Pinot Noir
Crispy pork loin wrapped in pork belly, smoked celery root puree, brussels sprouts, mustard seed & lingonberry jus
Gonnet Font du Vent Cotes du Rhone
Rice pudding with whipped cream, toasted almonds & blackberry preserves
Domaine de Durban Beaumes-de-Venise